Pizza Dough interest
Answer1:Do you mean the ingredients to make pizza dough? That needs to be made on a daily basis. You cannot make a bunch of dough and then sell it later.
Answer2:Sounds like you dunno where to market. I HIGHLY recommend the book "How to start a home based business for dummies." It goes over EVERYTHING. get it used for 3$ like i did.If i were you i would check out some of the restaurants around in your area. Lets say you live in New York City (hypothetically). There are TONS of pizza places, many sole proprietorships. Ask their head managers if they would like a free sample of the dough. Free samples are fantastic, and it might mean you have to go to the grocery store and spend some money to make them, but it will be worth it. Its doubtful you will be able to get one single "Dominoes" (for example) in your area to switch to your dough, cause its a franchise and they have to get their dough from their HQ. there are contracts. But if you build up a good reputation selling dough to local businesses, a larger chain would be more open to checking you out, and that would be a GIGANTIC order for you! Even if you go down to "Mels Pizza and Pasta" (I made that up) and give them some samples of dough, that is what i would do.
Answer3:Contact trade associations, embassies or for free information on buyers and importers of pizza dough ,send product details and a request by email to sell@epog.org
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